Ingredient Archives: Scallops

bucatini with scallops walnuts and artichokes

Bucatini with Scallops, Walnuts and Artichokes

This meal came together as if it was meant to happen. At the market this week were some fresh walnuts still in their green hulls. We were going to play around with providing these to use in a dish, but soon found out that they are a pain to hull and have a dye in […]

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Scallops, duck bacon, peas and Quinoa

Scallops, Duck Bacon, Peas, Quinoa

This dish of scallops with duck bacon and fresh English peas feels like such a treat. It’s one of those dishes you might choose at a restaurant especially if like me you tend to choose ‘things that seem to be tough to make at home’. But here’s the thing: cooking scallops is both easy and […]

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